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Nutrition Bulletin

Editors:
Stanner, Sara, BSc, MSc; Buttriss, Judith, BSc DipDiet, PhD
Publisher:
Wiley
2020 Journal Impact Factor:
3.609 (Journal Citation Report, Web of Science Group)
ISSN:
1471-9827
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Description
On behalf of the British Nutrition Foundation, the journal provides accessible reviews and original research articles at the cutting edge of nutrition research.

Read by researchers and nutritionists working in universities and research institutes; public health nutritionists, dieticians and other health professionals; nutritionists, technologists and others in the food industry; those engaged in higher education including students; and journalists with an interest in nutrition. Topics addressed in reviews cover the many and diverse areas that together comprise nutrition science.
Details
Platform:
OvidSP
Publisher:
Wiley
Product Type:
Journal
Author:
Stanner, Sara, BSc, MSc; Buttriss, Judith, BSc DipDiet, PhD
ISSN:
1471-9827
Specialty:
  • Nutrition & Dietetics
Language:
English
Update Frequency:
Quarterly
Coverage:
March 2001 - Present
Pdf Coverage:
March 2001 - Present
2020 Journal Impact Factor:
3.609 (Journal Citation Report, Web of Science Group)

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