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Multicultural Handbook of Food, Nutrition and Dietetics

Publication Year:
2012
Edition:
1st
Author:
Thaker, Aruna; Barton, Arlene
Publisher:
Wiley
ISBN:
978-1-40-517358-2
Doody's Star Rating®:
Score:
84
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  • Description
  • Details
Description
The must-have practical resource for dietitians, nutritionists and students working with both well settled but also recently migrated ethnic groups.
Written by a team of authors drawn from the British Dietetic Association's Specialist Multicultural Nutrition Group the book provides in-depth information to equip the reader in the provision of nutrition advice to minority groups. Spanning a broad range of cultural groups the book seeks to consider religious and cultural requirements in relation to traditional diets; research on migration studies and chronic disease states; and nutrition and dietetic treatment in relation to key chronic diseases.
Details
Platform:
OvidSP
Publisher:
Wiley
Product Type:
Book
Author:
Thaker, Aruna; Barton, Arlene
ISBN:
978-1-40-517358-2
Specialty:
  • Nutrition & Dietetics
Language:
English
Edition:
1st
Pages:
412
Publication Year:
2012
Doody's Star Rating®:
Score:
84

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