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Nutrition Reviews

Editors:
Taren, Douglas, PhD, MS
Publisher:
Oxford University Press
2022 Journal Impact Factor:
6.1 (Journal Citation Report, Web of Science Group)
ISSN:
0029-6643
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Description
This monthly, international, peer-reviewed journal specializes in the publication of authoritative and critical literature reviews on current and emerging topics in nutrition science, food science, clinical nutrition, and nutrition policy.

Readers of Nutrition Reviews include nutrition scientists, biomedical researchers, clinical and dietetic practitioners, and advanced students of nutrition.
Details
Platform:
OvidSP
Publisher:
Oxford University Press
Product Type:
Journal
Author:
Taren, Douglas, PhD, MS
ISSN:
0029-6643
Specialty:
  • Nutrition & Dietetics
Language:
English
Update Frequency:
Monthly
Coverage:
Vol. 66 (2008) - Present
Pdf Coverage:
Vol. 66 (2008) - Present
2022 Journal Impact Factor:
6.1 (Journal Citation Report, Web of Science Group)

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