image of Emory's Illustrated Tips and Tricks in Spine Surgery

Emory's Illustrated Tips and Tricks in Spine Surgery

Publication Year:
2019
Edition:
1st Ed.
Author:
Rhee, John M.; Henley, M. Bradford
Publisher:
Lippincott Williams & Wilkins (LWW)
ISBN:
978-1-49-637519-3
Doody's Star Rating®:
Score:
84
Print/PDF
Request Information
  • Description
  • Details
  • Collections
  • Also Recommended
Description
Part of the popular Tips and Tricks series, this book provides succinct and practical advice acquired from years of expert practice in spine surgery.
This visually stunning reference focuses exclusively on detailed descriptions of technical tips and tricks for all aspects of spine surgery.

This unique approach will be highly useful to everyone from orthopaedic and neurosurgery spine fellows and residents, to practicing spinal surgeons – anyone who would benefit from exposure to the wisdom that experienced attending surgeons pass on to those who are training or working in this complex field.

Key Features:

  • Presents practical knowledge and insight gleaned from years of experience at Emory University’s renowned spine surgery fellowship program.
  • Takes a unique issue/solution approach, offering up-to-date guidance that can be applied in contemporary surgical practice.
  • Features concise, bulleted text and hundreds of high-quality illustrations detailing the gamut of spine operations, step by step
  • Covers the entire spectrum of surgeries involving the cervical spine, thoracic spine, and lumbar spine (anterior, posterior, and deformity); as well as cervical and thoracolumbar trauma.
  • Discusses management of complications such as vertebral artery injury, neuromonitoring alerts, and airway management after ACDF/ cricothyroidotomy.
Details
Platform:
OvidSP
Publisher:
Lippincott Williams & Wilkins (LWW)
Product Type:
Book
Author:
Rhee, John M.; Henley, M. Bradford
ISBN:
978-1-49-637519-3
Specialty:
  • Surgery
Language:
English
Edition:
1st Ed.
Pages:
400
Publication Year:
2019
Doody's Star Rating®:
Score:
84

Request Information