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CAB Reference Book Collection

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Description
A cost-effective package of 40 dictionaries and encyclopedias in food science, nutrition, and related disciplines.
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The encyclopedias and dictionaries in this collection offer quick-reference information in food science, nutrition, plant science, veterinary science, animal science, nutrition, and leisure and tourism. They're ideal for a range of readers: students, faculty, and researchers.
Details
Product Type:
Collection
Specialty:
  • Multidisciplinary Sciences
  • Multidisciplinary Subjects
Language:
English

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