Topics in Clinical Nutrition

This peer-reviewed, quarterly journal is designed as a resource for the continuing education and clinical practice of dietitians and nutritionists.

Each issue addresses topics of interest primarily to dietitians and nutritionists, students and interns in professional training programs and other health care personnel involved in the nutritional care of patients. Articles include translational research reports (work that applies new knowledge to practical effect), practice projects, evidence-based literature reviews, case studies and book reviews, and articles that highlight education theory and applied research which share the tools and techniques of nutrition and dietetics education.

Front File - 2015 to Present

Archives available for purchase

Platform:

OvidSP

Publisher:

Lippincott Williams & Wilkins (LWW)

Product Type:

Journal

Author:

Kane, Kelly A., MS, R, LDN, CNSC

ISSN:

0883-5691

Specialty:

• Critical Care
• Nutrition/Diet Therapy
• Nutrition & Dietetics

Language:

English

Coverage:

See Description

2024 Journal Impact Factor:

.4 (Journal Citation Report, Web of Science Group)

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