Request Information

Tomatoes
- Publication Year:
- 2005
- Edition:
- 1st
- Author:
- Heuvelink, E.
- Publisher:
- CAB International
- ISBN:
- 978-1-84-593149-0
-
Description
-
Details
-
Also Recommended
Description
This is book 13 in the Crop Production Science in Horticulture series and gives up-to-date and compact knowledge of the scientific principles underlying the biology and production of the tomato crop.
Our understanding of tomatoes has increased and new areas have been developed, such as genetic modification and biological pest control. This book, as others in the Crop Protection Science in Horticulture series, describes the scientific principles underlying the biology and production of the crop. It is worldwide in scope and is written by authors from North America and the Netherlands.
Our understanding of tomatoes has increased and new areas have been developed, such as genetic modification and biological pest control. This book, as others in the Crop Protection Science in Horticulture series, describes the scientific principles underlying the biology and production of the crop. It is worldwide in scope and is written by authors from North America and the Netherlands.
Details
- Platform:
- OvidSP
- Publisher:
- CAB International
- Product Type:
- Book
- Author:
- Heuvelink, E.
- ISBN:
- 978-1-84-593149-0
- Specialty:
-
- Agriculture
- Crop Science & Plant Biology
- Earth & Geological Sciences
- Horticulture
- Plant Sciences
- Soil Science
- Language:
- English
- Edition:
- 1st
- Pages:
- 0
- Publication Year:
- 2005
- Asking Animals: An Introduction to Animal Behaviour Testing
- Automation in Tree Fruit Production: Principles and Practice
- Basic Monitoring in Canine and Feline Emergency Patients
- Bioeconomy: Delivering Sustainable Green Growth, The
- Biosecurity in Animal Production and Veterinary Medicine: From Principles to Practice
- Cucurbits
- Differential Diagnosis in Small Animal Cytology: The Skin and Subcutis
- ECG Interpretation in Equine Practice
- Ecologically-based Integrated Pest Management
- Equine Endocrinology
- Fraser's The Behaviour and Welfare of the Horse
- Genetics of Cattle, The
- Greenhouse Technology and Management
- ICONDA
- Insects as Animal Feed: Novel Ingredients for Use in Pet, Aquaculture and Livestock Diets
- JBI PACES
- JBI SUMARI
- Mental Health and Well-Being in Animals
- Microbiological Methods for Assessing Soil Quality
- Mycoplasmas in Swine
- Nutrition and Feeding of Organic Cattle
- Nutrition of the Rabbit
- Onions and Other Vegetable Alliums
- Parasites of Cattle and Sheep: A Practical Guide to their Biology and Control
- Paratuberculosis: Organism, Disease, Control
- Plant Invasions: The Role of Biotic Interactions
- Poultry Feathers and Skin: The Poultry Integument in Health and Welfare
- Small Animal Veterinary Psychiatry
- Vegetable Brassicas and Related Crucifers
- Veterinary Ethics in Practice