With obesity fast becoming an epidemic in the developed and developing world, everyone from clinical specialists and nutritionists to food scientists and public health officials needs one-click access to comprehensive and cutting-edge research no matter where it’s published. Ovid is the most convenient access point for hundreds of full-text and bibliographic resources from Wiley, CABI, Lippincott and other key publishers and producers.
- 2 journals on Ovid are among the world’s most-cited journals
- Numerous Doody’s designated Core Titles and Essential Purchase books
- Embargo-free access to all Food Science & Nutrition journals
- Three cost-effective collections offering access to hundreds of additional books
Browse key Food Science & Nutrition products on Ovid below or view Ovid’s complete Food Science & Nutrition catalog.